Simply put, the Midleton experiment was a rousing success.

Tree 6 best conceals the strength-around 110 proof-of the whiskey and delivers sweet, crisp honeycomb flavors.

Tree 5 is the most herbaceous, with hints of green garlic and a rye-like spice that finishes sweet.

Water introduces some marzipan and ginger notes. Tree 4 is defined by flavors of dates, figs, and marmalade with pink peppercorns on the finish.Stewed fruits, caramel, and sweet butterscotch prevail on the palate, with melon notes developing once drops of water are added. Trees 2 and 3, by contrast, produces a whiskey that is darker in appearance and richer in taste.

Tree 1 delivers flavors of sweet cherries, honey, and black pepper, while a splash of water reveals vanilla and soft floral notes.The liquid itself is composed of a number of classic Midleton distillates that had matured for 12 to 23 years in ex-bourbon casks-yet the 18 months of additional maturation in those Irish oak hogsheads has produced six subtly unique whiskies. “The naturally sweet compounds found in Irish oak work in perfect harmony with this whiskey to deliver milk chocolate and honeycomb on the nose, a beautifully round and silky-smooth mouthfeel, and a long pot-still finish,” says O’Gorman. Subsequently, each bottle of this cask-strength whiskey, which costs $300, can be traced back to one of those Irish oaks-and that lineage is prominently displayed on the label. Each cask was made from the wood of just one of those trees. To make 29 hogshead casks, six oak trees-all 130 years old-were cut from the Bluebell Forest on the Castle Blunden Estate in County Kilkenny. This winter, a second installment-Midleton Dair Ghaelach Bluebell Forest Edition-has reached retailers’ shelves. In 2015, Midleton unveiled its first Dair Ghaelach release ( Dair Ghaelach means “Irish oak” in Gaelic), a whiskey that was finished in casks made from oak trees that were sourced from Grinsell’s Wood, a forest in County Kilkenny. The New Batch of Booker’s Bourbon Is Here-and It’s Premium in More Ways Than One Please note price and availability in store may vary.Why Marques de Casa Noble Is One of the Best New Premium Tequilas We’ve Triedįrom Mint Green to Strawberry Red, Porsche’s Luxe Paint Jobs Inspired These New Ice Cream Bars As the sweetness wanes, it ends with red apple and vanilla on a short dry finish.'Īt this time spirits available on can only be sold and shipped within the state of California or picked up at our Santa Rosa store. With a focus on fruity sweetness, vanilla fudge, and green apple notes, this peaks with clove-led spices and Red Vines, showing its high strength. 'Floral with a perfumed bouquet, the nose picks out creamy rice pudding, ground ginger, nutmeg, cinnamon, fresh oak, caramel, and cotton candy.

Its unique provenance told in each sublime sip, this is the tale of our native oak striking harmony with the classically rich and spicy Single Pot Still Irish Whiskey character. The oak influences this special whiskey with the unique flavour of the heart of Ireland. This whiskey has been finished in casks made from virgin Irish oak grown in Kylebeg Wood on the Ballykilcavan Estate, near Stradbally in Co. While the name may be simple, the story of this whiskey is unique. 'Dair Ghaelach means quite simply, Irish Oak. AVAILABLE FOR IN STORE PICK-UP OR TO SHIP WITHIN CALIFORNIA

Midleton dair ghaelach review